Marufuku is all about freshly made udon making it pretty unique in town. The noodles are handmade locally and freshly delivered to the outlet daily, which explains the bouncy and delightful texture. Prices are reasonable as well, starting from as little of RM6 for a bowl of soupy goodness. Popular orders include the house special udon, the chili udon and the cold original soup udon. Eat your bowl with side orders of different yakitori dishes and picked vegetables.