The luxurious Bunga Emas offers diners the opportunity to enjoy authentic Malay dishes presented in a fine-dining environment. The lush setting features a series of individual dining booths clad in delicately carved teak wood. Despite the upmarket setting they stay true to time-honoured Malay culinary traditionsand don't tone down the spices in dishes like the sauteed king prawns with chili tamarind paste the ulam with sambal belacan.