Tokyo’s affordable charcoal-grilled unagi specialist has arrived in Bangkok.
Joining the ranks of Bangkok’s latest Tokyo-born openings, this unagi-don specialist is known for its affordable charcoal-grilled eel. Situated within a few minutes’ walk of BTS Phrom Phong in the Villa Soi 33 car park, it’s already welcoming lengthy queues and rave reviews in equal measure. A bold red frontage makes way for counter seating flanking a glass-windowed kitchen topped by a faux roof, evoking the feeling of sitting at a street counter, despite being indoors. Order the Unadon (B180) with a side of kimchi (B45) or a miso soup (B35) and a lychee beer cocktail (B110).