Bangkok's gone kebab crazy. Here's the latest French variation to try.
Whether Turkish or Indian, we seem to have been writing about kebabs for months. But now there’s a French-style kebab to try, too.
Soi’Keb takes its influences from African, Belgian and Turkish cuisines to serve up a range of sandwiches, made with your choice of meat (chicken, duck or beef).
Try like the Keb 1 served with French sauce, tikka curry or Thai satay at B99 for medium, B135 for large.