BANGKOK RESTAURANT

Ibushi Ginjirou

As consistent as its K-Village sister, Mekiki No Ginji, this robatayaki (charcoal grill) and sushi bar features a long menu of regional specialties from various Japanese cities. Hidden in Warehouse No. 10 of Asiatique the Riverfront, the restaurant has a pretty boisterous vibe to go with dishes like Canadian lobster sashimi served with lobster head soup, seafood nabe and Miyazaki beef cooked on volcanic stone.

As consistent as its K-Village sister, Mekiki No Ginji, this robatayaki (charcoal grill) and sushi bar features a long menu of regional specialties from various Japanese cities. Hidden in Warehouse No. 10 of Asiatique the Riverfront, the restaurant has a pretty boisterous vibe to go with dishes like Canadian lobster sashimi served with lobster head soup (B1,999), seafood nabe (hot pot, B499) and Miyazaki beef cooked on volcanic stone (B699).  - See more at: http://bk.asia-city.com/restaurants/article/bangkok-best-izakaya-restaurants#sthash.omjmT4bY.dpuf

This robatayaki (charcoal grill) and sushi bar rolled into one consists of a long menu consisting of dishes from various cities throughout Japan. Hidden in Warehouse No. 10 in Asiatique the Riverfront, the restaurant offers up a pretty boisterous and entertaining vibe to go with dishes like Canadian lobster sashimi served with lobster head soup (B1,999), seafood nabe (hot pot served with special homemade sauce, B499), and Miyazaki beef cooked on volcanic stone (B699). If you drop by soon, they have a special promotion to mark the Hokkaido Crab Festival: up to 40 percent discount on Taraba crab until April 15.

Venue Details
Address: Ibushi Ginjirou, Asiatique the Riverfront, Charoen Krung Rd., Bangkok, Thailand
Phone: 02-117-9355 , 094-497-9214
Website: www.facebook.com/ibushiasiatique
Area: Charoenkrung
Cuisine: Japanese
Open since: February, 2014
Opening hours: daily 5pm-midnight
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