A communal dining experience that switches things up. 

This new venture from the Rarb guys (who run Rattanakosin’s nose-to-tail Isaan specialist as well as burger joint Escapade) takes over the big open kitchen at Charoenkrung design complex Warehouse 30.

Here, guests sit around one long communal table to feast on a menu of local ingredients that changes every 1-2 weeks.

Don’t call it authentic Thai, although the flavors of dishes like a yam pla slid (snake skin fish spicy salad, B240) and ped pa lo (five spices duck, B140) served like duck confit with kombucha dipping sauce are unmistakably from the kingdom.

Venue Details
Address: The DAG, Room 5, Warehouse 30, Charoenkrung Soi 30, Bangkok, Thailand
Phone: 087-363-2629
Area: Charoenkrung
Cuisine: Thai
Open since: August, 2018
Opening hours: Tue-Sun 11am-9pm
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