If you love pineapples, then this Charoenkrung opening is your dreamland. Not only is the venue festooned in pineapple-themed decor—from pineapple print curtains to pineapple-shaped glasses—the Thai menu is packed with the spiky fruit. Order the khanom jeen sao nam (rice noodles with coconut milk and pineapple granita, B190) and the chicken fried rice with Sriracha pineapple (B220) before tucking into an updated take on the retro pineapple upside-down cake (B190). To drink? A Tom-Kah-Lada (B190)—a Thai-twist on the piña colada with lemongrass, galangal and kaffir lime.