With pool and petanque, this restaurant is Sathorn's tropical escape.
The backyard at Revolucion Cocktail and Clandestino Cantina has become Sathorn's newest tropical escape.
Blue Parrot takes a more family-oriented route, opening from 11:30am six days a week to offer a brunch-y vibe amid trees and faux grass. On top of a bottle-shaped swimming pool and petanque strip, there's a dedicated play area to keep the little ones occupied.
Chef Nicolas Valanchon keeps the food light and fresh with grilled king mackerel vierge served with homemade pomme dauphine (crisp potato puffs, B270) and a line of chilled soups such as the zucchini and basil with avocado tartine (B180).
Kick back on one of the sunbeds with fruity cocktails like the R&G (wine spritzer with grapefruit juice and puree, B220).