Weekend mornings bring meals like ricotta hotcakes with passion fruit butter ($18), and Skyve’s famed sous vide eggs Benedict ($18). Enjoy a mellow vibe as you eat, the place is all about vintage furnishings and laid-back jazz tracks.

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Brunch at Skyve
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Mon, 2013-06-10
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Wed, 2014-01-01 09:00
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Wed, 2014-01-01 15:00
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Singapore
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Issue Date: 
Jun 9 2013 - 11:00pm
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Brunch