Just 15 minutes’ drive from Chiang Mai’s center lies the stuff of Francophile daydreams. With its arches, red brick walls and quaint furniture, the bakery radiates Brittany. Ingredients are all flown in from France, so you can bet the daily-baked croissants and madeleines are up to snuff. For something savory and filling, try a bread bowl, with your choice of smoked salmon, ham and sausage, or creamed spinach—all topped with cheddar, mozzarella and an egg.