Chef Phanuphon “Black” Bulsuwan’s book on everything you wanted to know about Thai fish launches in English
Award-nominated photos, one of the biggest names in Bangkok cuisine, and 138 varieties of Thai fish.
Eleven prominent Thai photographers, including Pishnu Supanimit, Dow Wasiksiri, Thavorn Ko-udomvit, Somchai Songwattana, Kanok Suriyasat, Wasinburee Supanichvoraparch and Vinnarat Sansanakiet, showcase their latest works that range from portraits to street images.
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