For $44 at lunch or $54 at dinner, fill up on local fare such as satay, beef rendang, Hainanese chicken rice, laksa, tandoori chicken, and desserts like banana fritters and homemade durian ice cream at this well-known buffet which has been patronized by food celeb Anthony Bourdain.

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Tue, 2013-06-11
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Jun 10 2013 - 11:00pm
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