Classes & Workshops
Chef’s Table: From the Wild
- Time: 09/08/14 10:30AM - 09/08/14 02:00PM
- Place: Bangkok
- Near:
Award-winning chef Ben McRae imports “wildly indigenous” ingredients from New Zealand as he prepares a five-course dinner paired with Beervana craft beers. Reservation at www.issayastudio.com and 02-160-5636. Limited to 18 seats.
Issaya Cooking Studio, Central Embassy, next to Central Chidlom, Ploenchit Rd., 02-650-3600. BTS Chidlom or Ploenchit.
Event Details
| When: | this event is over |
| How Much: | B4500.00 |
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