BANGKOK RESTAURANT

R.Haan

Celeb chef Chumpol Jangprai celebrates Thai heritage. 

A Thai fine-dining restaurant operated by celebrity chef Chumpol Jangprai combines the best of seasonal ingredients with a traditional setting reminiscent of the early Rattanakosin era. The six-course dinner menu features modern Thai dishes with local products like wagyu from Korat, river prawn from Phuket, rattan shoots from Sakon Nakhon, and Chaiya salted eggs from Surat Thani.

R.Haan is the new Thai fine-dining operation from celebrity chef Chumpol Jangprai, which is all about seasonal ingredients in a traditional setting reminiscent of the early Rattanakosin era.  

Choose between three set menus: Samrub Tri (B2,212), featuring charcoal-grilled chicken with chili sauce; Samrub Tho (B2,412), which offers hard-to-find dishes like coconut-smoked pork sausage served with ground fish, roasted rice and coconut milk; and Samrub Eak (B2,612), which highlights royal Thai cuisine like crispy rice noodles with sweet and sour sauce made from bitter orange peels, and aromatic kaffir lime in sweet and refreshing syrup.

Credit: http://r-haan.com
Venue Details
Address: R.Haan, 131 Sukhumvit Soi 53, Bangkok, Thailand
Phone: 02-059-0433
Website: r-haan.com
Area: Thonglor
Cuisine: Thai
Open since: March, 2018
Opening hours: daily 6-11pm
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The Thai fine-dining operation from celebrity chef Chumpol Jangprai recently received its first Michelin star. Here, it’s all about seasonal ingredients, hard-to-find dishes and authentic royal Thai cuisine in a traditional setting reminiscent of the early Rattanakosin era.

rhaanbkc1902bkk
https://bookv5.chope.co/booking?rid=rhaanbkc1902bkk&d=22+Mar+2019&t=06%3A00+pm&source=bkchampions
4-course Set Menu with Amuse Bouche
Price: 
1,800++/ person
Date: 
Mar 22 - 26, 2019 05:00PM - 09:00PM
Mar 29 - 29, 2019 05:00PM - 09:00PM
https://bookv5.chope.co/booking?rid=rhaanbkc1902bkk&d=22+Mar+2019&t=06%3A00+pm&source=bkchampions
Details: 

 

 

4-course Set Menu with Amuse Bouche

 

Price: 1,800++/ person

Amuse Bouche:

Aromatic Tom Kha Soup with 9 Thai Mushrooms and New Rice Crumb with Smoked Coconut.

Appetizer: 

Deep Sea Prawns Salad,

Rayong Blue Crab Meat, RPG Saraburi Green Duck Eggs and Cream of Singburi Rice Field Crab Espuma, 

Fresh Abalone from Phuket Triple Boiled with Spicy Thai Herbs

Soup:

Starred inspiration from King Chulalongkorn Rama V, with 3 Lotus, 3 of Thai Sea in Ancient Soup with Ko Pha Ngan Virgin Coconut

Main:

Massaman Curry with Black Angus Beef Ribs from Suphanburi

Aromatic Pot Pie

Thai Green Curry with Red Grouper from Ranong

Stired-Fried Pork Belly with Red Curry and Crispy Pork

Dessert:

Mahachanok, Okrong, Nahm Dok Mai Mango Parfait with Chiangmai Sweet Sticky Rice

Exclusive complimentary for Citi credit card members
Signature mocktail "Sod-Chean" and 1 special dish (limit 1 set/card/table/sales slip)

Chef Chumpol Jangprai