After two years producing artisanal meat products for just about everyone in town, Joe Sloane has finally opened his own deli, Sloane's.

Along with his sausages like Cumberland (B290/500g) and salumi like UK dry-cured back bacon (B150/200g), there are also condiments like chili sauce (B100), mustard (B200) and ketchup (B120).

You'll also find other Farmers' Market favorites like bread and other baked items from Mason Jean Philippe, cheese from Heaven on Cheese, ginger ale from Raitong Organic, juices from Twist and pies from London Pies.