Siam Discovery’s My Kitchen hosts an entire week dedicated to Portuguese food

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  • By GROVE
  • | Jun 08, 2017

This Jun 10-18, celebrate Portugese National Day at Siam Discovery’s My Kitchen when a collection of top restaurants teams up with the Embassy of Portugal in Thailand for a week dedicated to quality Portuguese food cooked from ingredients sourced directly from Portugal.

To kick off the event on Jun 10, Portugese National Day, all of the restaurants in My Kitchen—including Café Chilli, Nara, Kuppadeli, Man Fu Yuan, Yuzu and Brix Dessert Café—will cook up their own Portuguese-inspired dishes including Thai rice vermicelli with Portugese chicken curry, Portugese spicy tomato fried rice and tempura with piri-piri sauce, to name a few.

Tickets to eat all of thee dishes cost B700 (6-10pm), including free-flow wine and beer (between 5-9pm) and music from a famous Portuguese DJ. 

On Jun 11, 16 and 17, foodies can join a cooking workshop with Portuguese chef Margarida Amaro who’ll be going through the steps of preparing classic Portuguese dishes. Classes run twice a day at 2pm and 5pm, and (better yet) are free.

Meanwhile, those looking for a quick bite can grab a serving of the lunch special of Portugese duck and rice cooked by Chef Margarida for B120 a dish on Jun 15. Meanwhile, there will also be a takeaway corner selling Portugese grocery items in a grab and go style during those dates, too.

For those more interested in booze, get in on the free flow wine and beer deal for B350++ between Jun 10-18 and enjoy the endless flow of quality alcohol straight from Portugual.

To reserve a spot, call 02-252-1763, email [email protected] or visit www.siamdiscovery.co.th/dining.

My Kitchen, 4/F, Siam Discovery, Rama 1 Rd. BTS Siam


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