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Credit: La Dotta
Credit: La Dotta
The powers behind Vesper and Il Fumo are back with another restaurant

This is one pasta house you should be excited about. 

8 years ago
restaurants
By Natcha Sanguankiattichai | May 26, 2017
Bangkok's dry-aged beef specialist now does a tasting menu and it's awesome

Il Fumo goes beyond beef. 

8 years ago
restaurants
By Natcha Sanguankiattichai | May 16, 2017
Steak lovers, this is one workshop you don't want to miss

This month, Il Fumo gives the 101 on artisanal beef.

8 years ago
restaurants
By Natcha Sanguankiattichai | Nov 08, 2016
Thai Thai Cocktail
Interview with the Southeast Asia Bartender of the Year

Early last month, Pailin “Milk” Sajjanit, 28, the bartender at Vesper and Il Fumo, was named Southeast Asia Bartender of the Year 2016 at the Diageo World Class awards in Bali. Next up, she’ll represent the region at the global final in Miami this September. BK chatted to Milk about her bartending journey so far. 

8 years ago
city living
By Monruedee Jansuttipan | Jul 04, 2016
Bangkok's top bartenders name the drinks they hate to make

The cocktails you really shouldn’t ask for—and some far cooler alternatives. 

9 years ago
nightlife
By Oliver Irvine | Jun 16, 2016
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