Phloen Chit welcomes a Vietnamese restaurant.
Joining Thainiyom and La Monita’s shophouse row is Vietnamese restaurant Hanoi House, from the same owner as Madam Somtam, another Mahatun Plaza institution.
The restaurant was inspired by Siriyakorn "Nicky" Thongton’s travels around Hanoi and Hoi An, a culinary journey during which she picked up the cooking techniques to give her confidence to start her own Vietnamese restaurant.
The restaurant’s decor is classic, with dark wood contrasted by colorful, traditional lanterns. The single-page menu includes Vietnamese staples like the eight-hour-stewed beef pho (B150), which arrives in a traditional Vietnamese ceramic bowl.
The nam nueng (pork neck dumplings, B220) comes with a rice-paper wrap and a homemade sauce of coconut sugar and lime juice. Less conventional but simply delicious are the grilled snails with minced pork, lemongrass and garlic (B150).
|Address:||Hanoi House, Mahatun Plaza, 888/26 Phloen Chit Rd., Bangkok, Thailand|
|Open since:||December, 2017|
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