ONGOING

 
25 Degrees challenges burger lovers to finish a 1-kg-wagyu  burger and other condiments in 30 minutes. Winners dine free and get free burgers for a year. Or pay B1,200 for the burger. Apr 16-May16.
Pullman Bangkok Hotel G, 188 Silom Rd., 02-238-1991

WEDNESDAY

On Apr 22-24, chef Jean-Michel Lorain (of the Michelin-star Côte Saint Jacques restaurant and hotel in Burgundy) visits his Bangkok outlet and creates a 10-course menu. B9,500 with French wine pairing. Reservations at 02-119-4899 or reserve@jaime-bangkok.com.
U Sathorn Bangkok, 105, 105/1 Soi Ngam Duphli, Sathorn Rd., 02-119-4899
 
The Crowning Touch
Chef Stéphane Buron (from the two-Michelin-star Le Chabichou) visits La Vie French restaurant on Apr 22-25. You can enjoy his seven-course dinner at B7,000 or add an extra B2,000 for wine pairing. Reservations at 080-024-5010 or 081-910-0280. 
Vie Hotel, 117/39-40 Phaya Thai Rd., 032-309-3939. BTS Ratchathewi

THURSDAY

Gastronomical Days
Scalini welcomes Spanish chef Carme Ruscalleda who owns three restaurants with a total of seven Michelin stars. On Apr 23-25, the chef serves up her dinner at B8,990. 
Hilton Sukhumvit, 18/1 Sukhumvit Rd., 02-649-6787.

FRIDAY

La Vue serves four-course sound-pairing dinner (B3,555) in collaboration with Italian sound designer behind Foodfrequency project. Apr 24-25.
Siam @ Siam, 865 Rama 1 Rd., 02-217-3070. BTS National Stadium
 
Michelin-Star Dinner
Park Society welcomes French guest chef Sébastien Sanjou (from the one-Michelin-star Le Relais des Moines)  from Apr 24-26. His five-course signature dinner is priced at B4,500 and his cooking class on Apr 25 from 10am-12pm at B2,400. Reservations at 02-624-0000
Sofitel So, 2 Sathorn Rd., 02-624-0000. MRT Lumphini

SATURDAY

 
Celebrating South Africa Day
Red Oven adds South African specialities like peri-peri chicken skewers and boerewors (coriander spiced sausages) to its buffet on Apr 25-27. B1,950 for brunch (B2,350 with wine) and B1,300 for dinner on weekends; B900 for brunch and B1,200 for dinner on Monday.
Sofitel So, 2 Sathorn Rd., 02-624-0000. MRT Lumphini
 
 
Bangkok Farmers’ Market
This weekend, the foodie market happens at two spots in town: Siam Square One and The Jam Factory. Apr 25-26, 10am-8pm.
Siam Square One, Rama 1 Rd., BTS Siam
The Jam Factory, 41/1-5 Charoennakorn Rd.

SUNDAY

 
Sunday Fried Chicken Brunch with Modern Times Beer
On Apr 26 from 1pm, Hopsession and Little Beast host a brunch with three-hour all-you-can-eat fried chicken and free-flow Modern Times beer with two new labels City of the Sun and City of the Dead. B1,700. Reservations through eventbrite only at goo.gl/6CCV7f.
Little Beast, 4/9-10 Thonglor Soi 13, 02-185-2670

BEYOND

May Day
The Beer Bridge gathers Bangkok's food trucks and beer to celebrate May Day on Apr 30-May 1, 4pm-midnight.
The Portico, 31 Soi Langsuan, 02-652-1968
 
Indulgences Class with Emilie Holm
A special class with Swedish guest chef Emilie Holm on guilt-free desserts at Issaya Cooking Studio. Apr 30, 3-6pm. B3,000
Central Embassy, LG/F, 1031 Phloen Chit Rd., 02-160-5636 
 
It's Hippie*Happy Weekend Market
A pop-up flea market with a riverfront bar by Hennessey and Ohsnap. May 1-3, 4pm-midnight.
Canapaya Riverfront, 888 Rama 3 Rd.
 
Yalumba Wine Dinner
Get your five-course dinner paired with South Australian Yalumba wines at B3,600/person on May 7 from 6 pm at Park Society.
Sofitel So, 2 Sathorn Rd., 02-624-0000. MRT Lumphini