BANGKOK RESTAURANT

Ceresia Coffee Roasters (Sala Daeng)

The second branch of the Thai-Venezuelan artisanal roasters arrives in a neighborhood in great need of a shot of quality caffeine.

The Thai-Venezuelan roasters behind Ceresia’s second branch come armed with knowledge from their time working at London’s famed Monmouth Coffee Company. Their impressive selection of seasonal single-origin beans are sourced from around the world and roasted in small batches to maintain flavor. The two-story cafe has simple interiors with plain wooden seating and plenty of natural light, and serves baked items, cakes and sandwiches from Austro Pro, Sticky Piggy and Le Lapin respectively.

Other branch: Sukhumvit Soi 33/1, 098-251-4327.

The Thai-Venezuelan artisanal roasters Ceresia, the guys behind some of our favorite coffee beans, have opened a second branch in Sala Daeng--a neighborhood in great need of a shot of quality caffeine.

The two-story coffee shop is all about freshly roasted, single origin beans (starting at B480/250g) sourced from all over the world and a special in-house blend. Their latest specialty comes from Kenya. Filter coffee starts from B95 while espresso is B70. 

There are also baked items from Austro Pro, cakes from Sticky Piggy, sandwiches from Le Lapin and Marou chocolate bars available, but no tea or cocoa drinks.

Venue Details
Address: Ceresia Coffee Roasters (Sala Daeng), Tisco Tower, 48/2 Sathorn Rd., Bangkok, Thailand
Phone: 098-251-4327
Website: http://ow.ly/JXMe1
Area: Silom
Cuisine: Cafe
Open since: March, 2015
Opening hours: Mon-Fri 7am-4pm; Sat 8am-4pm
Parking available
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