World Gourmet Food Festival returns in Bangkok (Sep 1-7) 

One of Bangkok’s biggest culinary events of the year, the World Gourmet Food Festival at Four Seasons Bangkok, kicks off on Monday, Sep 1. 

Bo.lan toasts new location with an 18-course Thai tasting menu and cocktail pairing (Sep 4-5)

Bo.lan, one of Bangkok's pioneers of authentic, uncompromising Thai food with fine dining service, has found a new home. And here's the perfect opportunity to get reacquianted. 

William Fevre Wine Dinner at Park Society (Sep 4)

29/F, Sofitel SO Bangkok, Sathorn Rd., 02-624-0000.

Living Kitchen Menu at Elements (Sep 5-6)

On Sep 5-6, 6pm-10:30pm, two top chefs of The Okura Prestige, Chef Shigeru Hagiwara of Yamazato and Chef de Cuisine Henry Jordan merge their culinary talents and styles to present the six-course "Living Kitchen Menu" (B3,800 per person, plus amuse-bouche and petite fours). If you are an epicurean for both Japanese and French cuisine, this dining experience will bring you the best of both worlds.

25/F, The Okura Prestige Bangkok, Park Ventures Ecoplex, 57 Wireless Rd., 02-687-9000.

W Does Brunch at The Kitchen Table (Sep 6)

An empty stomach along with an eye for exquisite fashion, might be an interesting combination. On Sep 6 and every first Saturday of each month, 12:30pm-4:30pm, The Kitchen Table brings you "W Does Brunch" (B2,200 for food and soft drinks, B2,800 with free-flow cocktails, wines and beers). Artistic collections from the brand Tuera will meet all-you-can-eat dishes like dishes like foie gras and black truffle terrine, roasted beef rip eye, King crab and poached lobster tart. 

2/F, W Hotel Bangkok, 106 Sathorn Rd., 02-344-4000.